When there’s a chill in the air, sometimes the same ol’ eggs and bacon breakfast just won’t cut it. I want something warm and cozy. This Gluten Free Apple Cinnamon Oatmeal fits the bill. It’s done in the Instant Pot to “set it and forget it” while you get ready, making it perfect for busy fall mornings loaded with work, school, or whatever is on your plate. Choosing Oatmeal When I was a kid, there were two kinds of oatmeal on the market. Good old Quaker Oats in the big cylindrical barrel or in the instant flavored packets. But now there seems to be a million kinds. Let’s take a…
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Our Favorite Weekend French Toast
Ever since I was a kid, French Toast has been way up there on my list of favorite breakfast foods. My mom used to take me to Burger King for french toast sticks on Sundays. It was the fancy middle-class Sunday Brunch of the 90’s. When I had French Toast made at home, it never really did it for me. That was until I created this recipe for Weekend French Toast. It is inspired by the infamous Joanna Gaines, and her recipe in The Magnolia Table Cookbook. I know it will quickly become a family favorite of yours, like it’s become mine. This recipe calls for Challah bread. You can…